Food Services
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TBA
Director of Food and Nutrition Services 412-749-3610 Pam Fiejdasz
Administrative Assistant, Food Services 412-749-5089 |
We are excited to serve delicious and nutritious meals during the 2025-2026 school year. Breakfast is available at no charge to all students. A Complete Lunch Meal costs $3.35. Premium meals are available at the Middle School & High School for $4.10; these meals are more labor-intensive to prepare. If students do not take a complete meal, as detailed below, they will be charged a la carte pricing (Ala carte pricing includes: $1.75 breakfast entree, $3.45 lunch entree, and $4.10 premium lunch entree). Your child(ren) may be able to receive free or reduced-priced meals. Apply at www.schoolcafe.com to see if you qualify.
The meals provided will continue to follow all of the nutritional guidelines, including all five food groups (milk, fruits, vegetable, meat, carbohydrate).
At all schools, there is a hot meal lunch choice plus the "Daily Alternative" meals. In addition to the advertised lunch, there is a variety of a la carte items from which to choose for purchase. Please visit the "Menus" tab on the right side of this page.
Quaker Valley follows federal nutrition standards:
Age-appropriate calorie limits
Larger servings of vegetables and fruits (Students must take at least 1⁄2 cup of fruits or vegetables to count toward the meal price)
A wider variety of vegetables, including dark green, red/orange, and legumes
Fat-free or 1% milk (Flavored milk must be fat-free)
Whole grains
Less sodium
Kathleen Ascher, Cashier
Noleen Hess, Cashier
Elizabeth Capitano, Monitor
Scott Kennedy, Monitor
Marian Ott, Monitor
Estelle Kreutzer, Cashier
Clareanne Best, Monitor
Ashlee Himme, Cashier
Cheryl Kemna, Flex Monitor
Fatima Toba, Flex Monitor
Food Service Forms & Links
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
Mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410;
Fax: (202) 690-7442; or
E-mail: [email protected].
This institution is an equal opportunity provider.